The Rasoiya Street – A Vast Spread of Pure Vegetarian Food in HSR Layout

The Rasoiya Street (TRS) is a pure vegetarian restaurant that serves cuisines from all over the world. This place is truly a multi-cuisine restaurant. I went to this restaurant recently and loved their food and service. TRS also serves Jain food on order. This is a paradise for vegetarians and the menu is really vast for a vegetarian restaurant. I would recommend this place to all my vegetarian friends.

ORDER, TASTE, AND QUALITY:

I ordered Roast Tomato Soup, Crispy Dragon Veg, Dahi Ke Sholey, and Spinach, Olive, Corn Pizza.

Tomato Soup was absolutely yummy! I loved it. It was served with garlic bread, which was delicious. The soup was balanced in flavors and was neither too sweet nor too hot.

trell_image_1522000840445

Crispy Dragon Veg was the only disappointment at TRS. It’s not that I didn’t like it but it was far off from being called as Crispy Dragon Veg. It was actually vegetable pakoras and that’s it! Nothing much to it for being called as a Chinese food or even close to it. There was no Schezwan sauce or any Chinese flavor added to it as claimed in the description from their menu. They need to make it better for sure.

Dahi Ke Sholey was superb! It was perhaps one of the best Dahi Ke Sholey I had and definitely the best in Bangalore that I got to taste. It was not at all greasy or oily, which is a big differentiator. The Kabab was succulent and flavourful. The taste of hung curd stuffed in it was delicious.

They have a wood-fired oven which can be seen near the entrance. So, I was excited to see how they make thin crust pizzas there. The Spinach, Corn, and Olive pizza was good in taste and quality. It was loaded with a generous amount of cheese. It was an authentic thin crust pizza of 10 inches. Although the taste was good, and I liked it, they should have added more spinach to it. There was hardly any spinach seen in the pizza and because of this, I couldn’t call it a spinach pizza. I think they need to fix these inconsistencies in the name or description seen in their menu against the ones actually prepared.

SERVICE AND AMBIENCE:

Service was very good, and the staff is polite and courteous. They served us well and I appreciate the service.

The ambiance was also good with nice decor on the walls and various comfortable seating options. I liked the ambiance. However, one downside is that they don’t have sufficient ventilation or airiness inside. The air conditioners they have are not sufficient to cover that large space and the space becomes quite hot in this summer time. They have pedestal fans but even then, I felt quite warm inside because it rotates to and fro and you don’t feel the breeze throughout.

Operational Hours: 

Monday to Saturday: 12 Noon to 3:30 PM, 7 PM to 11 PM

Sunday: 12Noon to 3:30PM, 7PM to 11:30 PM

Location: https://goo.gl/maps/nz8TW62U4cS2

Google Maps:

Zomato: https://www.zomato.com/bangalore/the-rasoiya-street-hsr

Please share your valuable feedback or comments below.

Mobydick – A Multi-Cuisine Restaurant in Koramangala, Bangalore

Mobydick Menu, Reviews, Photos, Location and Info - Zomato

Mobydick, a restaurant located at a prime location in Koramangala, Bangalore is truly a multi-cuisine restaurant that serves delicious food from all popular cuisines. The reason I emphasized on the multi-cuisine term is because they have a variety of food and drinks in their menu, from the local favourite, Nati specialities to Pan Asian, Bengali cuisine to Italian food, and American to English. Everything is served under one roof and the food is just superb in taste and quality!

Because, I went with a group of friends, I had an opportunity to taste most of the items from their menu and almost everything was great in taste and a few were above average, if not very good. In fact, their mocktails and some of the dishes left me awestruck!

I am wondering why I didn’t visit this place earlier. They have an edge over the competitors with their pricing, which is a bit on the lower side thereby, making them a reasonably priced restaurant in the restaurant hub of Bangalore.

ORDER

I started off my food explorations at Mobydick with their signature drinks. I tried their Melted Brownie Hot Chocolate, Chilli Guava, Strawberry Lemonade, Blue Ice Crusher, Orange Lemonade, Red Velvet Shake, Iced Tiramisu Shake, Lemon Ice Tea, and Peach Ice Tea.

In starters, I had their Barbeque Chicken Wings, Kasundi Fish, Double Pepper Lamb, Mac n Cheese Samosa, and Garlic bread.

In main course, I tried the Nati Chicken Curry with Rice, Philly Cheese Steak Burger, BBQ Chicken Steak, Grilled Lamb Steak, Indonesian Curry Noodles, Black Pepper Fettuccine Pasta with Wild Mushrooms, and Thai Green Veg Curry.

They have a good variety of desserts in their menu, I tasted the Salted Caramel Cheesecake, Sizzling Brownie, and Tiramisu.

TASTE AND QUALITY

I have recently developed the taste and love for hot chocolates and so, I couldn’t resist myself from tasting it, whenever I get a chance. As it was in Mobydick’s menu, I tried the Melted Brownie Hot Chocolate and was amazed to see that they made it so perfect. It was very tasty and I enjoyed it.

Chilli Guava is a must-try beverage at this restaurant. It tasted somewhat similar to a Virgin Guava Mary mocktail, however the hotness of the chillies in it was not very high and in control so that you actually enjoy it while drinking. The aroma of Guava and a hint of chilli flavour was amazing! The glass had the red chilli powder coating on the edges, so you get an absolutely lip-smacking taste and a wonderful flavour altogether.

Strawberry Lemonade was another special drink that they have in their menu. The taste of fresh strawberries and lemon juice is a delightful combination. It was really refreshing and another must-have drink at Mobydick.

Orange Lemonade, Blue Ice Crusher, Lemon Ice Tea, and Peach Ice Tea were refreshing, and I liked it. Along with food, it was a nice combination to sip these drinks.

When I ordered the Red Velvet Shake and Iced Tiramisu Shake, I was speculating about the taste and quality of the beverages. As I love the taste of Red Velvet cake and Tiramisu, so I knew that if they make it well, it would be delightful experience to enjoy my drinks. So, no wonder that they made it really well and my expectations from them were absolutely correct. I loved both the drinks and would recommend them.

Barbeque Chicken Wings was delicious and cooked to perfection. It’s a worth trying it at Mobydick. The sauce was good and flavourful. I’m a fan of Chicken Wings and this is definitely a good one, the taste was slightly sweet and smoky.

Kasundi Fish was pleasing to the eye and tongue. It’s a Bengali-style Basa fish starter, which had the essence of Kasundi, which is a Bengali mustard sauce. I really like Kasundi and its pungent flavour, so it’s always there in my kitchen. I had high expectations from this dish, and it lived up to its name. Although, the flavour and aroma of mustard is there in it, but it doesn’t overpower the fish and doesn’t make it pungent, which is good as you get the taste of fish as well.

Double Pepper Lamb was hot and spicy! Recommended for people who love to eat spicy. But it’s not all, it has all the flavours and ingredients to justify its name. The mutton was tender and well cooked.

Mac n Cheese Samosa was appetizing! I loved the taste and the quality was also good. The stuffing inside was superb and made it a good to try item in starters from the menu.

Garlic Bread was absolutely lip-smacking, and its presentation was enticing. It was served like a pizza and I liked it. This is definitely an innovative way to present such a simple dish.

Nati Chicken Curry with Rice was slightly above average in taste. Although, they tried to make it the way it is supposed to be, and the authenticity was there to a good extent, but some chances of improvements are there. Perhaps, this is not a bad option as you get to taste the local cuisine at a cozy place that serves almost everything.

Philly Cheese Steak Burger was scrumptious. I liked it and the overall quality was good.

BBQ Chicken Steak was yummy, and it was served with garlic breads and salad. The chicken was well cooked, tender, and tasted very well. I liked the way they had presented the steak.

Grilled Lamb Steak was not impressive and although, the presentation was really good, I didn’t like the taste much.

Indonesian Curry Noodles was delightful, and I enjoyed having it. It was just perfect; the flavours and aroma were authentic, and the taste was too good.

Fettuccine is my favourite type of pasta and I always crave for it. It’s not easily available at every other restaurant so whenever I get a chance of having it, I make sure that I don’t miss it. Having said that, I found that Mobydick had Black Pepper Fettuccine Pasta with Wild Mushrooms in their menu, so I decided to try it. It was creamy and cheesy, too good to resist and an absolutely drool-worthy preparation. I loved the taste and quality and would recommend having it at this restaurant.

I am also a Thai food lover and have tried the authentic Thai food during my trip to Thailand. Some of the popular Thai recipes are already a part of Mobydick’s kitchen, so I wanted to try out something. Keeping this in mind, I ordered their Thai Green Veg Curry. The aroma was mouth-watering, and the taste was too good. It was a scrumptious and authentic preparation. I would call it as a must-try item at Mobydick.

Salted Caramel Cheesecake was a scrummy dessert that I had at Mobydick. It was fluffy, palatable, and its texture was perfect for a cheesecake.

Sizzling Brownie with Ice Cream was absolutely yummy. It came in the sizzler tray, and the brownie was sizzling and hot to justify its name. The Ice Cream, which was melting all over the brownie made it a really tasty preparation. I loved the taste and presentation.

Tiramisu was another favourite dessert that looked tempting and was toothsome.

AMBIENCE AND SERVICE

Ambience is classy with nice décor. They have two floors and ample seating area to accommodate a group of friends or big families. The setup is done nicely like a café with medium lighting that is neither too bright nor too dim.

Service was pleasant and prompt, they prepared everything quickly and served with a smile. The staff is polite and courteous, they also ensured that our experience is a good one.

Operational Hours: 

10 AM to 11:30 PM, open all days.

Location: https://goo.gl/maps/b7QZ6gxXD1x

Google Maps:

Zomato: https://www.zomato.com/bangalore/mobydick-koramangala-5th-block

 

Big Wong XL – A Pan Asian Restaurant in Koramangala, Bangalore

Big Wong, an established name for Pan Asian cuisine in Delhi NCR recently opened their restaurant in Bangalore in the Koramangala area. I had been a regular customer of the oldest Big Wong restaurant in Baani Square, Gurgaon and I wanted them to open the chain in Bangalore as I was missing their food for so long. Recently, when I saw their board as Big Wong XL in Koramangala, I wondered if it’s the original Big Wong from Gurgaon or a similar named other restaurant. So, I went there one fine evening and on enquiring, they happily told me that it’s the same restaurant chain from Gurgaon.

The restaurant size is big enough, and they have a beautiful décor. It’s situated at a prime location near Jyoti Nivas College so it’s easy to find and they offer valet parking as well. The lighting is dim and perfect for a dinner date or to celebrate an occasion.

ORDER, TASTE, AND QUALITY:

I went there with a group of friends, so we tried out many dishes from their menu, I started off with mocktails and tried their Virgin Pina Colada and Basil Apple drink.

In starters, I tried their Corn with Spinach, Steamed Fish with Black Bean Sauce, Honey Crispy Chicken, Chilli Honey Lotus Stems, Cheese Rolls, Prawn Tempura, and Smoky Crispy Lamb.

They also offer a variety of Sushis and dim sums. So, I tried Corn and Spinach and Chicken Siu Mai dim sum, and from the options to choose in Shushi, I chose to have Crab Stick Kani and Veg Tempura Roll.

After having so many starters, I had not much appetite left for main course, but I wanted to try out, so I had Pad Thai and Green Thai Curry served with Sticky Rice.

In desserts, I had Darsaan and Choco Bomb.

Virgin Pina Colada was as usual, nothing different but tasted good. The Basil Apple drink was quite refreshing, and I loved it. The drink was tempting and the presentation was good.

Corn and Spinach was delectable and drool-worthy. I liked it and the crispy spinach on top added a lot of flavour and visual appeal.

Steamed Fish with Black Bean Sauce was appetizing, and the fish was cooked to perfection.

Honey Crispy Chicken is a good-to-have starter at Big Wong. It had a bit of sweetness mixed with spices to make it an awesome preparation. The surface was crisp while the chicken was soft from inside.

Chilli Honey Lotus Stems and Cheese Rolls were also toothsome.

Being a seafood fan, I loved their Prawn Tempura. It was palatable and flavourful. The prawns were fresh, and the quality was good.

Smoky Crispy Lamb didn’t impress me much. It was an average preparation and although, not bad but nothing much to crave for.

Both the Corn and Spinach and Chicken Siu Mai dim sums were pretty average and had a wow factor missing in them. It was neither a great preparation nor something excellent but yes, taste wise they weren’t bad, just average. The dim sums were not soft and not too hard as well. Between the two dim sums that I tried, I liked Corn and Spinach better than the Non-Vegetarian Siu Mai.

I was disappointed to some extent after trying their Sushis. They have really good starters and other main course dishes but sadly, the Sushis, which I tried were not good in taste. I am putting this experience in a gentle language so as not to sound harsh on my favourite restaurant since long, but I was definitely disappointed. They need to work on it to take it to the next level. The Veg Tempura Roll is somewhat better and edible but the Crab Stick Kani, not at all.

Green Thai Curry with Sticky Rice was OK in taste, and it had an aroma of Thai condiments. The flavours were intact and authentic.

Pad Thai was again an authentic preparation and thanks to Big Wong for keeping the authenticity alive in it. It tasted good and the flavours were just perfect.

In desserts, Darsaan was made with crispy honey wonton strips and vanilla Ice cream. It was pleasant in taste, and the texture was a bit sticky.

Choco bomb had a lot of innovation and they had added Snickers to it. The taste was really good, and I liked it.

SERVICE AND AMBIENCE:

The service at Big Wong is a big plus point, as they have a very polite and courteous staff. They are well trained and know the etiquettes. The service here is at par with some starred hotels.

Ambience is perfect for a date or social gathering with dim lights and nice décor. It is upmarket and classy. They also have some funny quotes written in the washroom, which are hilarious and might make you laugh. The seating is comfortable, and they have many options to choose from in the seats.

Operational Hours:

12 Noon to 11:00 PM, Monday to Thursday

12 Noon to 1:00 AM, Friday to Sunday

Location: https://goo.gl/maps/yG1dsp2mfj52

Google Maps:

Zomato: https://www.zomato.com/bangalore/big-wong-xl-koramangala-5th-block

Please share your valuable feedback or comments below.

Love is in the Air – Hearty Party at Phoenix Market City, Bangalore

Love is an important part of our lives and everybody wants love and compassion. To celebrate the very special feeling of being in love, February is the month. The month of love has such a potential that despite being the shortest month in an year, every four years it impacts the name of the year. It’s a month of love, wherein Valentine’s day is celebrated all over.

Valentine’s day, which is also known as Saint Valentine’s day is celebrated in the honour and memory of the saint from a bygone era. This day needs no introduction as people from all around the world celebrate it in various ways, which could be a romantic date at a starred hotel or a spending quality time with your partner by the beach. Many people choose to propose the person they love or adore. While there are some who choose this special day for their marriage. The gifts exchanged during the Valentine’s week are greeting card, teddy bears, chocolates, jewellery, and flowers, particularly red roses!

Many restaurants and eateries enhance their look and feel, and often offer some good packages for couples who want to celebrate the day there. But this is not all, in my view, that day should be really special where you enjoy shopping, great food, alcohol, party, DJ, and above all a great time with your loved one.

Phoenix Market City, which is a pioneer among the shopping malls in Bangalore had an intention to include everyone in this festival of love and offer them with great choices to celebrate. So, they had arranged the Hearty Party event in the courtyard of the mall on 10th and 11th February 2018. It was a special event with splendid performances and DJ night.

Phoenix Market City in Bangalore has always been a place where you get everything under one roof, be it branded clothing, lifestyle products, multiplex, fine dine restaurants, pubs, or a food court. It’s a mall which is spread across a huge area and houses numerous stores. It’s a preferred choice for shopping and spending some good time with your loved ones.

When I entered the courtyard of the mall to witness the Hearty Party event, I was surprised to see that they had transformed the area into a paradise. It was all decorated with hearts, cupid’s bow and arrow, beautiful posters, and all of this was in red theme, which is the colour of love.

IMG_20180210_185650
Featured in Photograph: Food Bloggers Association, Bangalore (FBAB) founder, Chef BB -Bibhuti Bushan Panigrahy (with his permission)

There were areas very tastefully designed with awesome background to click photographs. Cupid, the God of love was also present with his bow and arrow. People were happily clicking selfies with him and those who were struck by Cupid’s arrow were enjoying it to the fullest. The ambience was truly symbolizing the feeling of romance and love.

There was a big stage that was set up in the courtyard where Karaoke session was ongoing. After that there was a dance performance by Ocean Kids, who are one of the finalists in the popular television show, India’s Got Talent. The performance was mesmerizing!

IMG_20180210_185739

Later, DJ Vipul Khurana, known for mixing some desi Beats with the usual EDM, gave the night a different twist. It was laudable.

But as the party is not complete without delectable food and alcohol, there were stalls of some good restaurants, such as Café Noir, Whitefield Social, and Bar Bar surrounding the courtyard area. There were also some innovative food trucks and bikes! Some of them were the Smoke Signal BBQ, Indian’s first BBQ Bike, and the Rolling Chef. The food stalls were a hit and people were enjoying the festival while having so many options for food. The taste and quality of food was good.

IMG_20180210_200639

It was a delightful party for the alcohol lovers, as they had Kingfisher and Bira in beers, and also Rum, Whiskey, and Vodka were available. With these many options in drinks along with great music, what else would anyone look for.

It was time for something sweet, and I love desserts. So, there was a stall of Smoor, serving pastries and chocolates. I headed to their stall to find out what are they serving for Valentine’s. I was glad to find out that they had some amazing offerings for Valentine’s day to gift to your special one. I purchased some chocolates and had a memorable time from evening till night.

Next day, there were spectacular performances by the Naik & Jois Project, Ocean Kids, and Bangalore’s own DJ Ivan, thereby making it a perfect weekend just before the Valentine’s day. The music was enthralling and made everyone groove with it.

Hearty Party was focused on love, romance, and friendship. It was a great enjoyable experience at Phoenix Market City, looking forward to attending many such enticing events.

Subscribe to this blog and you can also follow me on these social media handles: Instagram, Facebook, Twitter, Zomato, and TripAdvisor.

Locationhttps://goo.gl/maps/JWpNB7kiBjr

Google Maps:

Please share your valuable feedback or comments below.

Don’t Miss: Roast & Grill Food Festival at Nook till 25th January

Aloft hotel at Cessna Business Park, Bengaluru hosts special food festivals from time-to-time. This is a hotel chain which focuses a lot on food variety, quality, and taste. The menu keeps changing to offer all sorts of cuisines to its customers. Nook is a high-class restaurant located inside Aloft, Cessna Business Park. The executive chef and the hotel staff makes sure that we have a pleasant experience with the food and service.

I had been to Nook a few times before to attend their Bohri food festival, cake mixing, and many such events. This time, the hotel invited me to attend the Roast & Grill food festival, which is going on from 15th till 25th January. This is a not-to-be-missed food festival as they have all sorts of grilled dishes in the menu, both vegetarian and non-vegetarian.

For a food lover, it’s a delight to be attend this food festival. The buffet spread is vast and although, it’s a Roast & Grill festival, it’s not just about the roasted items, they also have delicious starters, main course, and yummy desserts! I am absolutely a fan of their desserts.

My personal favourites from this festival are Grilled Fishes, Grilled Prawns, Roasted Paneer, and Lamb Chops. The Spinach Roll and Grilled Broccoli is also worth mentioning. In main course, Murg Musallam and Mutton Roagn Josh is a must-try. In desserts, everything is great, but my favourites are Firni and chocolate cake.

The service staff, PR, executive chef, and everyone is very polite and courteous, and they leave no stone unturned to make it a memorable dining experience for their customers. The ambience is really classy with superb décor. This is a place to enjoy the food and have a leisure time. The seating is comfortable, and you get a choice where you want to sit. This is absolutely one of the best fine-dine restaurant in Bangalore where you get scrumptious food and delectable cocktails and sangrias.

Don’t miss this food festival and stay tuned with me on my social media accounts and Zomato to know about the other food festivals that they host from time-to-time.

Buffet cost:

1099+tax

Operational hours: 

Lunch buffet: 12:00 to 3:30 PM

Dinner buffet: 7:00 PM to 11:30 PM

(Excluding Saturdays and Sundays)

Location: 

https://goo.gl/maps/tL4nqqfDAxy

Google Maps: 

Zomato: https://www.zomato.com/bangalore/nook-aloft-bengaluru-cessna-business-park-bellandur

Bon appétit!

Please share your valuable feedback or comments below.

Sea Rock – Paradise for Sea Food Lovers

Sea Rock Menu, Reviews, Photos, Location and Info - Zomato

Sea Rock, a name that makes me drool over the ghee roast masala and seafood. It is a legendary restaurant that primarily serves the coastal cuisine of Mangalore. The irresistible aroma of fresh ghee roast seafood and the awesomeness in taste blends together for an impeccable and satisfying experience. This place serves one of the best seafood in the city. And it’s not all, they also serve Chinese cuisine and some delicious vegetarian dishes, so the vegetarian friends can have wonderful options to choose from. Their service is superb, and ambience is also classy!

ORDER:

I went to this restaurant with a group of foodies, so I had an opportunity to try out many of their signature dishes.

In soups, I had their Crab Soup.

For starters, we ordered Prawns Ghee Roast, Squids Ghee Roast, Chicken Ghee Roast, Crab Ghee Roast, Kane Tawa Fry, Pomfret Masala Fry, Anjal Masala Fry, Mussels Masala Fry, and Egg Ghee Roast.

In main course, we tasted the Mangalore Fish Curry, Kori Roti, Neer Dose, Palak Rice, and Boiled Rice.

In desserts, we tried Ragi Manni and Gulab Jamun.

TASTE AND QUALITY:

Although, I am an old-time seafood lover, but this was my first introduction to Mangalore’s cuisine, which I relished to the extreme.

Crab Soup had the distinct aroma of crab and it was yummy. Broccoli added with Crab, made a really healthy and tasty combination.

Special mention for their Ghee Roast items, the masala in all the Ghee Roast food is absolutely drool-worthy and made me salivate!  It’s heavenly and gave an extremely fulfilling gastronomic experience.

Prawns Ghee Roast had the freshness of prawns blended with the flavourful masala, and the aroma of pure ghee, a fantastic combination! Now, what else does a seafood lover wants? Maybe, squids and crabs but need not worry, Sea Rock has all of them to offer.

Squids Ghee Roast was very also very good in taste. I love Squids, so it was one of my favourites at Sea Rock.

IMG_20180113_141804

Chicken Ghee Roast was OK but the seafood and vegetarian at this place are far better!

I like the savoury taste of crab and but it’s not always that I look forward to eating it wherever it’s available. This is because you don’t get fresh ones at any other restaurant, so, I mostly try them during my visits to any of the coastal places or at a few selected restaurants in Bangalore. Crab Ghee Roast absolutely quenched my desire to have an amazing crab-eating experience in Bangalore.

IMG_20180113_142814

Well, it’s time for something fishy! I am talking about the incredible variety and taste of the fishes here, Kane Tawa Fry, Pomfret Masala Fry, and Anjal Masala Fry. Unquestionably, the taste got to be perfect and yes, it was! I loved the presentation too.

Do I like mussels? If anyone would have asked this question to me before I visited Sea Rock, I would have shaken my head no. Probably, because I never got to try much of the mussels except in Goa, where I had a bad experience with it, at a restaurant. This place changed my perception completely with their Mussels Masala Fry. I had many of those and can vouch for its palatability.

IMG_20180113_135923

Egg Ghee Roast is not only for the eggetarians, but it made me crave for it even while writing this article. I hope this clearly communicates my opinion about how delightful it was.

After having an overdose of the appetizing starters, I didn’t have much appetite left for the main course, but I certainly wanted to try Mangalore Fish Curry. I relished this speciality with Neer Dosa, Boiled Rice, and Kori Roti. The curry had all the awesomeness in it, however, I didn’t try the pieces.

Apart from seafood, I also love vegetarian food a lot. In vegetarian, spinach is one of my favourite leafy vegetable. So, Palak (Spinach) Rice, another speciality, and a signature dish of Sea Rock did a thoroughgoing justice to its name our exceeded my expectations. Not only it was luscious but also healthy.

IMG_20180113_150106

If you’re still reading, you would know that it’s time to talk about the desserts we had. Although, I never had Ragi Manni before, so I am not the best person to comment on its authenticity and taste, nevertheless, in my opinion, it was just not up to the mark. Therefore, Gulab Jamun, served hot was good enough for me to change my palate.

SERVICE AND AMBIENCE:

The staff is polite and courteous, they served us well. The service is prompt and considering that they were serving a big group in the peak hours, kudos to them for their attentiveness.

Ambience is decent with nice interiors and décor. It looks upmarket and the seating layouts are also relaxing and comfortable. You get a feeling to relax and have a good time while dining.

LOCATION:

https://goo.gl/maps/DKGKCQUqeEJ2

GOOGLE MAPS:

HOURS OF OPERATION:

11:30 AM to 3:30 PM, 6:30 PM to 11:30 PM

Open all days.

ZOMATO: https://www.zomato.com/bangalore/sea-rock-seshadripuram

Please share your valuable feedback or comments below.

Smise – A New Café in Koramangala, Bangalore

Smise is a new name in the long list of cafés in Koramangala, Bangalore. Newly opened and situated strategically near Sony signal in Koramangala, Bangalore, the location is excellent and on the main road itself. So, reaching this place is not difficult, as they have an advertisement board at the front of the building. I went on an invitation and along with a group of food bloggers, so I got a chance to taste many of their delectable food items. It’s rooftop cafe, which provides a choice of two seating areas, covered and an open area as well.

Smise has an elaborate and well-constructed menu and they serve some lip-smacking food items. The primary cuisines they serve are Mediterranean, American, and Italian. They also have board games and foosball to play and a good collection of novels. These fun activities are available for free and there are no extra charges for it, which is a plus point. This cafe is easy on the pocket too.

ORDER, TASTE, AND QUALITY:

I tried a variety of food items including salad, starters, pizza, and main course. They also have a collection of thirst-quenching mocktails and yummy desserts, which I savoured to end my experience on a refreshing and sweet note.

SALAD:
Although, they have a good variety of salads in their menu, I had the Honey Citrus Salad, which was prepared with refreshing citrus flavours. It was amazing and a must-try item there.

WaterMark_2017-12-24-00-34-11

STARTERS AND MAIN COURSE:
We tried their Masala Fries, Chicken Drumsticks, Carolina Chicken Skewer, 7 Spice Chicken Skewer, Nut Cracker, Pita and Hummus, and Panko Crumb Fried Chicken Tender, Vegetable Timber, Fish and Chips, and Baked Macaroni in White Sauce.
They have some delicious items in their menu and my personal favourites are Chicken Drumsticks, Pita and Hummus, Fish and Chips, and Masala Fries.
Panko Crumb Fried Chicken Tender is also delicious! A special mention for Bacon Wrapped Cajun Prawns, it is delectable and a must-try delicacy.

PIZZA:
I tried their Exotic Veg Pizza. It was yummy, and they had added a generous amount of Veg toppings on it.

MOCKTAILS:
In mocktails, we had Double Berry Cooler, Oreo shake, Virgin Mojito, Virgin Bloody Mary, Cinderella, and Chilli Mocker.
I loved the taste of Virgin Bloody Mary and Double Berry Cooler. All the other drinks are also good.


DESSERTS:
I had the Apple Cobbler with Vanilla Ice Cream and Caramel Sauce, Strawberry Cheesecake, and Brownie with Vanilla Ice Cream and Fudge Sauce.
I liked the Brownie and Apple Cobbler.


SERVICE AND AMBIENCE:
Ambience is decent, and both the sections have beautiful interiors and are nicely decorated. This place has a lot of board games, a foosball table, and novels to spend a great time while dining. These are available at no extra charge while having your meals at this café.
Service is also very good, and the owner and service staff personally ensures that you are served well, and the overall experience is a good one.

LOCATION:

https://goo.gl/maps/pbuYUaHm6LC2

GOOGLE MAPS:

HOURS OF OPERATION:

12:30 PM to 11:00 PM, open all days.

ZOMATO: https://www.zomato.com/bangalore/smise-1-koramangala-4th-block

Please share your valuable feedback or comments below.