The Brew and Barbeque – Quality Brews, Signature Cocktails, and Delectable Food

Nice microbrewery! Good food and quality! Amazing in-house beers and cocktails!

The Brew and Barbeque is a popular microbrewery and a multi-cuisine restaurant located on the 4th floor of the Soul Space Arena mall on the Outer Ring Road. The location adds a big plus point to it. It’s a huge place with cozy ambience, suitable for partying and social gatherings. Because they have ample seating space spread out in a huge area, you won’t feel like being in an overcrowded place with people waiting for you to vacate the table. Thus, you enjoy the food and drinks at your own leisure.

I visited this place on an invite to attend the 86th Food Bloggers Association, Bangalore (FBAB) meetup.

ORDER, TASTE, AND QUALITY:

They have full bar menu with some signature cocktails, mocktails and craft beers. The food menu is extensive as well with almost all popular cuisines included it.

DRINKS:

BEERS: We tried their craft beers, which included American Pale Ale, Red Indian Ale, and Hafeweizen. The American Pale Ale was hoppy in taste so kinda bitter, which is OK if you like it that way. Red Indian Ale was smooth and easy on the tongue. Hafeweizen is a wheat beer, which is a bit stronger but very good and smooth in taste. This is my favourite!

COCKTAILS: I tried BellandurOverflow, Pina Colada, and Long Island Ice Tea (L.I.I.T). All the cocktails were really good in taste. L.I.I.T and Pina Colada are popular cocktails and were made exactly the way it should be. BellandurOverflow is their special signature cocktail, subtle flavoured and superb! A must-try one if you are there.

STARTERS:

In starters, we tried Corn Cheeze Cutlet, Chicken Hariyali Tikka, Chicken Wings, Golden Fried Corn, Butter Garlic Prawns, Tandoori Prawns, Chilli Fish, Guntur Chicken, Wonton, Malai Paneer Tikka, and Hot and Spicy Mushrooms. All items were delicious, and my favourites are Chicken Wings and Chilli Fish. Absolutely delectable! 😊

MAIN COURSE:

For main course, we ordered Butter Chicken, Thin Crust Pizzas, Veg Sizzler, Donne Biryani, Chicken Dum Biryani, and Tandoori Roti. All of their Thin Crust Pizzas are lip-smacking! 😊 A must-try item for main course. Butter Chicken and Dum Biryani were OK in taste. Veg Sizzler and Donne Biryani didn’t impress me.

DESSERTS:

In desserts, we had Choco Lava Cake, Apple Pie, Lemon Cheesecake, and Chocolate Tart. Choco Lava Cake was yummy and my favourite.

SERVICE AND AMBIENCE:

Ambience is classy, you can relax and enjoy the music being played. Also, there is ample space to park your vehicle in the mall’s parking area. You can enjoy and spend some good time with friends and family. Service staff is courteous, but the service is very slow even during the off-peak hours. They should improve upon this aspect.  Overall, it’s a good place for their signature beers, cocktails, and delectable food.

LOCATION:

https://goo.gl/maps/R8cJrjR17f22

GOOGLE MAPS:

36/5, Soulspace Arena Mall, 4th Floor, Outer Ring Road, Doddanekunddi, Doddanekundi, Mahadevapura, Bengaluru, Karnataka 560037

HOURS OF OPERATION:

12 Noon to 12 Midnight

ZOMATO: https://www.zomato.com/bangalore/the-brew-and-barbeque-marathahalli

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Vintage Shack, HSR – Fine Dining Experience at a Reasonable Cost

We were looking for some North Indian food in HSR Layout and we found Vintage Shack on Zomato. This restaurant proved to be hidden gem for a great fine dining experience! They serve Indian and Continental cuisines. We enjoyed the food, which is authentic and delicious. The service is excellent as the staff is very courteous. The restaurant has a superb ambience and it’s a cozy place to dine!

I recommend this restaurant for North Indian food and looking forward to trying their other menu items including the continental dishes.

ORDER, TASTE, AND QUALITY:

As we entered the restaurant, we were greeted with a smile by the staff and they showed us various seats to choose from. We chose the one next to the large glass that offers a street view. Then came the menu, which is unique in look and justifies their concept of “shack”.

We ordered Murg Makhani with Lasooni Naan and Butter Kulcha. They served the food quickly within 10 minutes of ordering.

Murg Makhani was delicious and aromatic! It had the perfect flavours in its buttery gravy, which was thick in texture and mild sweet in taste. They portion had four medium-sized chicken pieces served in a small bowl, which is good enough for 1 individual only and can be shared by 2 light eaters as well. As we were not very hungry, so it was sufficient in our case otherwise, it would be less. This is the only downside, the portions are less for the price you pay.  The chicken tasted fresh and it was good in quality.

As the name suggests, Lasooni Naan had tiny garlic pieces on top of it. It’s not the best garlic naan I had but it was enticing and delectable.

Butter Kulcha was also palatable but not something different. In fact, there is no need to be different.

SERVICE AND AMBIENCE:

Service is one of the highlights of this restaurant. The staff is very courteous and well trained. Ambience is classy with nice décor. Overall, it’s a nice place to have a fine dining experience. The pricing is reasonable too.

LOCATION:

https://goo.gl/maps/zBZfxRQSqKy

GOOGLE MAPS:

Vintage Shack, Bengaluru, Sector 3, HSR Layout, Bengaluru, Karnataka 560102

HOURS OF OPERATION:

11:30 AM to 11:00 PM

ZOMATO: https://www.zomato.com/bangalore/vintage-shack-hsr

Please share your comments.

Punjabi Food at The Punjabi Rasoi, HSR

The Punjabi Rasoi Menu, Reviews, Photos, Location and Info - Zomato

After reading some reviews and a personal recommendation from a close friend, we decided to dine at The Punjabi Rasoi. We went there with high expectations of taste and quality. However, our experience was not as expected! It was a let down and we are disappointed!

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The restaurant is located at a prime location and it was crowded, which strengthened our belief that we are going to enjoy a great fine-dining experience. So, we waited for a while and soon we got the table.

ORDER, TASTE, AND QUALITY:

In starters, we ordered Chicken Chaat, which they’ve mentioned as their speciality. Later, for main course we ordered Chicken Punjabi, which they’ve mentioned as spicy with a red chilly tag next to it their menu. In breads, we ordered Amritsari Kulcha, and Butter Kulcha.

A big disappointment was that they gave us Chicken Achaari instead of Chicken Chaat and not only that they insisted to make us believe that it is Chicken Chaat only.

When the service staff was serving it, he initially said “here is your Chicken Achaari”. I immediately told him that we have ordered Chicken Chaat. To this, he said yes this is “Chicken Chaat”. What nonsense! How can both the dishes be the same and it did not even look like or tasted anything like a chaat.

When we tasted it, it was Chicken Achaari with pickle oil and spices! Later, I showed it to another service staff and asked what dish is it, he also told us that this is Chicken Achari. If they did not have Chicken Chaat in stock, they should have informed us, and we would have ordered something else. We did not even order the starters and main course together, we ordered them separately, then how can they do such a blunder.

Anyways, Chicken Achaari was spicy and good in taste. It was nothing special just the usual Pickle oil and spices along with roasted chicken. This is not something to my taste, but it was an authentic preparation and people who like spicy pickle sauce, will like it. The quality of chicken was definitely good.

Utter disappointment was their Chicken Punjabi gravy dish. As they’ve mentioned it as spicy with a red chilly tag next to it their menu, we chose this one and confirmed with the service staff. The service person also said that it is very spicy and if we want to lower down the spice level to medium spicy, they can customize it. We wanted something hot and spicy, so I told them not to customize it and serve the original dish how they make it.

When it arrived, the “so called” spicy and hot preparation was slightly sweet taste! I think the slight sweetness was because of the tomato-based gravy and understood that they might not have added anything extra to make it mild sweet. The spice level was also below medium, and although the preparation was again not bad in taste, but this is not what I wanted, or they told earlier. If I wanted a slight sweet and mild-spiced gravy, I could’ve ordered Butter Chicken or maybe Malai Kofta in Vegetarian.

SERVICE, AMBIENCE, AND CONCLUSION:

I believe that the service staff is a big reason for my disappointment. As per my experience at this restaurant, I think the person who served us is not well-trained and lacks knowledge about the menu and the nature of dishes they serve. He also took the order wrongly and served me something else. He needs to improve upon his listening skills.

It was our first visit to this restaurant and unfortunately, it didn’t go well. The restaurant seems to have great potential and they could have definitely served us in a better way. I don’t know if that was just one bad day for the service person or if he is the only odd one among many good and well-trained ones.

Ambience of this restaurant is really good with nice interiors and furniture.

Leave your comments and information.

North Indian Food at Silbatti, HSR Layout

Silbatti is a typical dhaba-style restaurant with nice decor. They serve a variety of North Indian food, which includes flavourful vegetarian and non-vegetarian dishes. This place is usually crowded over the weekends and there is a high chance that you’ll have to wait for a table. A suggestion is to reach the restaurant early or reserve your table.

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With some expectations, I ordered Lal Maans (a popular Rajasthani mutton gravy dish) along with Garlic Naan and Plain Roti. It took a while to get the food on table. Lal Maans was not like the authentic Lal Maans that you will get in Rajasthan. Not that it was bad but it lacked the authenticity. I like the original preparation and authenticity so this was the only reason I ordered it and not any other mutton gravy.

However, the gravy was delicious and the mutton pieces were cooked to perfection. It was like any other medium-spiced mutton gravy but if you don’t think of it being Lal Maans, then certainly the taste and quality was good and I enjoyed it. Portion size was on a slightly lesser side but you can always try out more items for an enjoyable experience.

Garlic Naan had almost no garlic in it and it was almost a Butter Naan only. I don’t have a problem eating Butter Naan but in my opinion, if they added a “Garlic” tag with Naan, they should serve Garlic Naan. Plain Roti was just like how it should be.

Nevertheless, it was an average experience.

The service was a bit slow initially to get the food on table but considering the fact that it was a weekend and the restaurant was jam-packed, it should be fine. Nevertheless, they improved the service later and got us an extra Garlic Naan and Rotis in no time after ordering.

Ambience was good and I felt like sitting in a desi dhaba somewhere in Rajasthan or Punjab. They have nicely decorated the restaurant and the tableware also matched their dhaba theme well.

Restaurant Address: 171, 19th Main Road, Sector 4, HSR, Bangalore

Phone Numbers (as per Zomato): 080 65656010, +91 8105374003